Change search
ReferencesLink to record
Permanent link

Direct link
The magic of sulphite pulping: The critical first stage of a dissolving pulp cook
MoRe Research, Domsjö Fabriker, Karlstads universitet.ORCID iD: 0000-0003-4841-2568
MoRe Research.
Domsjö Fabriker.
Karlstad University, Faculty of Health, Science and Technology (starting 2013), Department of Engineering and Chemical Sciences.
2013 (English)Conference paper, Poster (Other academic)
Abstract [en]

A PhD project was started in 2012 with the purpose to in depth examine the first and second part of a sodium sulfite dissolving pulp cook including a following extraction stage. The experimental study started with the first part of the cook when using spruce or pine as the wood raw material and when using lab or mill cooking liquors. A large number of cooking experiments have been performed and a lot of data has been obtained and the risk for obtaining a black cook has been especially observed. In the latter case the thiosulphate content is very critical as it can both lead to a black cook and to decomposition reactions in the cooking liquor. How to avoid problematic cooking conditions will be especially highlighted in the project but ways to produce new pulp grades and new chemicals will be equally important

Place, publisher, year, edition, pages
2013.
Keyword [en]
Sulfite pulping, Pulp, Sulfite
National Category
Chemical Engineering
Research subject
Chemical Engineering
Identifiers
URN: urn:nbn:se:kau:diva-29182OAI: oai:DiVA.org:kau-29182DiVA: diva2:651333
Conference
3rd Avancell Conference: Creating Value from the Swedich forest resources, Chalmers University of technology, Gothenburg, Sweden, October 8-9,2013.
Note

Available from: 2013-09-25 Created: 2013-09-25 Last updated: 2015-05-27Bibliographically approved

Open Access in DiVA

No full text

Search in DiVA

By author/editor
Deshpande, RaghuGermgård, Ulf
By organisation
Department of Engineering and Chemical Sciences
Chemical Engineering

Search outside of DiVA

GoogleGoogle Scholar

Total: 42 hits
ReferencesLink to record
Permanent link

Direct link