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Regional mat & livsmedelsproduktion - mellan trender och traditioner
Karlstad University, Faculty of Social and Life Sciences, Department of Geography and Tourism.
2007 (Swedish)In: Bilder av Värmland / [ed] Arvidsson, B., Karlsson, S., Lönnbring, G., Stolare, M, Karlstad University Press , 2007Chapter in book (Refereed)
Place, publisher, year, edition, pages
Karlstad University Press , 2007.
Keyword [sv]
Regional Mat Livsmedelsproduktion Trender Traditioner
National Category
Human Geography
Research subject
Human Geography
Identifiers
URN: urn:nbn:se:kau:diva-22952OAI: oai:DiVA.org:kau-22952DiVA: diva2:596707
Available from: 2013-01-22 Created: 2013-01-22 Last updated: 2013-01-22

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Berger, Sune
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